RECENT YEARS,DUE TO THE NATURAL CLIMATE CONDITIONS AND RESOURCE ADVANTAGE, JIANGSU PROVINCE ACTIVELY ADJUSTS THE LAYOUT OPTIMIZATION AREA, AND PROMOTES THE MUSHROOM INDUSTRY. MANY SPECIAL COUNTIES, TOWNS AND VILLAGES ARE STEADILY TAKING SHAPE. IN JIANGSU, MAIN CULTIVATED MUSHROOM VARIETIES TEND TO DIVERSIFICATION, WHICH INCLUDES 16 KINDS OF MUSHROOMS SUCH AS OYSTER MUSHROOM, AGARICUS BISPORUS, ENOKI MUSHROOM, KING OYSTER MUSHROOM, SHIITAKE, STRAW MUSHROOM, CORDYCEPS MILITARIS, GANODERMA LUCIDUM, AGROCYBE CYLINDRACEA, COPRINUS COMATUS, HERICIUM ERINACEUS, GRIFOLA FRONDOSA AND SO ON. MEANWHILE, MANY MUSHROOM FACTORIES' PRODUCTION SCALE IS EXPANDING FAST. IT IS WELL KNOWN MUSHROOM NUTRITION IS RICH, AND THE MARKET DEVELOPMENT TENDENCY HAS BROAD PROSPECTS. WITH THE VIGOROUS DEVELOPMENT OF MUSHROOM INDUSTRY, JIANGSU'S EXPORTS INCREASED YEAR BY YEAR. IT IS WORTH MENTIONING THAT THEIR PRODUCTION QUALITY RANKS FIRST IN CHINA, AND POLLUTION-FREE, GREEN, ORGANIC PRODUCTS ARE ADVOCATED FREQUENTLY. NOW SOME FAMOUS MUSHROOM COMPANIES WILL BE SHOWN: