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Exhibition：Shuangsong Food Company president will share the experience of mushroom deep-processing

2014-05-02 09:59:41
As some deep-processing products like hericium erinaceus cookies and pleurotus eryngii drinks becomes more popular, the concept “deep-processing” caused a stir again in the edible mushroom industry. “National Edible Mushroom of New Products and Technology Expo & Market Circulation Meeting” will be held at Zhengzhou International Convention and Exhibition Centre in May. During the exhibition, there will be hold a seminar to talk about “the edible mushroom deep-processing”.
Heguifang, the president of Shuangsong Food Company will join in communication to share her experience. Shuangsong Food Company has committed to the research and development, production, processing and sale of edible mushroom, which took a leading position in mushroom industry in China and won important prizes more than once. Shuangsong Food Company’s compound flour series of edible mushroom (Cordyceps flour, Reishi flour, Shiitake flour and Hericium erinaceus flour) are very popular.

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