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Stir-fried Oyster mushroom with green soy beans and corn kernels

2019-03-07 09:38:29
Ingredients: 
A handful of Oyster mushrooms
A handful of frozen corn kernels and green soy beans
Condiments: Salt and starch

Directions:
1. Cut off the base of Oyster mushroom and then discard it off, tear mushrooms into pieces.
2. Unfreeze corn kernels and green soy beans. In a frying pan, drizzle with oil, drop them in and stir over high flame for 2 minutes.
3. Combine with Oyster mushroom pieces and stir-fry for 2 minutes.
4. Season to taste with a pinch of salt and finally thicken the dish with the mixture of water and starch if you like. Serve and enjoy.
图片1

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