2014-04-15 16:43:19
According to the Green Circular Agriculture idea, Dangen vegetable professional cooperative cultivate edible mushroom with some processed branch, leaves and crops in Hebei province. The waste from edible mushroom through treatment as substrates will be used in soil-less culture of vegetables. The cooperative built a greenhouse which cultivate vegetable in southern and mushroom in northern. This new cultivation method is a good way to insist on the sustainable development and also brings good economic benefit and ecological benefit.