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Spirited Monday: Stir-fried Straw mushrooms with celery

2019-01-07 15:42:58

Ingredients: 
A stick of celery
A handful of fresh Straw mushrooms
5g minced garlic
Condiments: Oil and salt

Procedures:
1. Rinse the celery, remove the fibre and then cut it into segments.
2. Rinse Straw mushrooms off, after going blanching, cut in halves.
3. In a wok, heat the oil, once hot, add minced garlic and fry till fragrant, then drop in celery segments and saute for 2 minutes.
4. Combine with Straw mushrooms and go on for another 5 minutes.
5. Lightly adjust the taste with a pinch of salt. Serve and enjoy.
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