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Nourishing and anti-cancer diet: Thick White fungus soup with purple potato

2018-10-24 16:10:39

Ingredients: 
A cluster of White fungi
2 purple potatoes
A drizzle of honey 

Easy Steps:
1. Soak White fungi in warm water for 30 minutes and tear into small pieces, peel purple potatoes and then cut into 1-2cm dices.
2. In an electric cooker, fill in water, drop in White fungus pieces, purple potatoes and then go on with routine process. After that, cover for another 10 minutes till all ingredients are undoubtedly soft and well-done.
3. Before serving, add a drizzle of honey.
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