2014-04-11 11:20:29
At present, Sparassis crispa was successful cultivated for the first time by factory in Shanxi Province, which was the first time in the northern of China. The factory broke many technology difficulties and introduced the mushroom into the market. Sparassis crispa is a rare edible mushroom that has rich nutrient but infrequent wild resources reserves, which has very broad prospects and well received by the customers .