Recently, in Morel base that situates in Hongyan Village, Tongjiang County, Bazhong City, Sichuan Province of China, Mr. Yang, principal of the base, is engaged with Morel picking.
“Now, Morels are leading the onrushing fruiting tendency, by 2018, the estimated gross output on dried Morel comes to 150 kg,” introduces Mr. Yang courteously.
According to know, after graduating from university, Mr. Yang worked as a white-collar worker. On one occasion, he got in touch with economic value of rare Morel mushroom and took a interested in it, then he went back to the hometown and launched into the industry.
“All Things Are Difficult Before They Are Easy”, said Mr. Yang warmly, adding that in spite of the objection from his family members, he raised 140,000 CNY of fund on land leasing after repeated investigation and mastery of cultivation technology.
“In the beginning, inaccurate mastery on soil moisture, mycelia sowing, and a series of conditions during growth period of Morel resulted in unsuccessful sprouting, which made me frustrated. However, after the consultation of export, i shifted my formula and obtained fruitful outcomes,” said Mr. Yang excitedly, going on that in order to seek better markets, he introduced a drying machine and registered an online store, Morels cultivated in his base are preferred by customers by merit of superior quality and they are showing desirable development tendency.