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Divine thick soup with White fungus and rose

2017-04-13 16:59:43
You need to prepare: 
5 peach gums
White fungi
Moderate roses (normally used for tea making)
20g cranberries
50g rock candies
Steps:
1. Soak peach gums for 24 hours till soft.
2. Soak White fungus and then tear into pieces.
3. Remove white fungus pieces and rock candy into a pressure cooker, combine with enough water and stew for 35 minutes.
4. Combine with soaked peach gums and go on stew for 20 minutes.
5. drop in roses and cranberries. Serve. 
图片1

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