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Salt facilitates boosting the output of Oyster mushroom

2017-03-27 17:01:50
During Oyster mushroom cultivation, applying carbendazim manifests considerable effect on sundry fungi prevention while pesticides which harm human health are left over on mushroom bodies.
According to many experiments, in raw-material cultivation of Oyster mushroom, inviting salt facilitates boosting the output of Oyster mushroom. 
The specific method: Firstly dissolve 1.5kg of salt in water, then combine with each 100kg of dried compost.
After applying the method, Oyster mushrooms fruit 5-7 days ahead of time, meanwhile, salt contains abundant Sodium, Calcium, Magnesium and others which are needed for the growth of Oyster mushroom. If you spray 10% of salt solution during the differentiation period of sporocarps and after you harvest each flush of mushroom, mushroom bodies could be in superior quality while holding no pesticide residue.
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