cembn@outlook.com or CEMBN_MARKET@HOTMAIL.COM

NEWS
Article Payment
SPECIAL
PHOTO
VIDEO
BUSINESS
SERVICE
MAGAZINE
LINKS
ABOUT US

LATEST NEWS

The skills on water supplement during the process of mushroom cultivation

2017-03-25 16:52:49
For many varieties, the water content in fungus sack decreases after passing the first flush of mushroom. When the water content is below 40%, the physiological activity would be in stopped stage, the nutrients in the substrate are hard to transform and it is hard to form primordium. Therefore, you could supplement moisture to the interior space of substrate. The main targeted varieties are Oyster mushroom, Enoki mushroom, Shiitake and Agrocybe cylindracea. The key skills are as follows:
1. Soaking: Soak fungus sacks in barrels or water tanks, press tightly with boards and stones and then combine with water. When the amount of water surpasses fungus sacks, maintain for 12-20 hours and it is feasible to guarantee that the water absorption of soaked fungus sacks is the same as previous weight.
2. Moisturize by applying water compensator: Water compensator is a kind of small pressurized water pump which holds the diameter of less than 1cm, it is composed of hollow shape cusp in fore-end and many iron pipes that carry many holes in the wall and the back-end is linked with plastic tube.
3. For some fungus sacks that fruit with a standing position, you could fill water into them when moisturizing and make sure that waterline is in above the amount of substrate. After soaking for 20 hours, pour out the excessive water, arrange them and the prepare the fruiting management.
图片5

MOST POPULAR

  • Two key elements that guarantee the success of Morels cultivation in early spring

    2020-07-01 17:18:40 / Read more Two key elements that guarantee the success of Morels cultivation in early spring

  • Control technology of Rhizopus on Enoki mushroom growing

    2020-06-10 09:03:26 / Read more Control technology of Rhizopus on Enoki mushroom growing

  • Management kernels during the fruiting phase of Hericium mushroom

    2020-05-11 15:34:45 / Read more Management kernels during the fruiting phase of Hericium mushroom

  • Guizhou Dili Agricultural Products Logistics Park: Analysis of Mushroom Price

    2020-04-07 09:08:02 / Read more Guizhou Dili Agricultural Products Logistics Park: Analysis of Mushroom Price

  • Why edible mushrooms get fruited in a tardy speed?

    2020-03-24 17:03:46 / Read more Why edible mushrooms get fruited in a tardy speed?

CEMBN

A Global Mushroom Business Communication Platform ©copyright 2016

CONTACT INFO

Room 201, Haoyue Office Block
No.128, Lugu Road
Shijingshan District
Beijing, China
cembn@outlook.com
CEMBN_MARKET@HOTMAIL.COM

QUICK LINKS

> NEWS
> EXPO
> TECH
> SERVICE
> MAGAZINE
> CONTACT US

MEMBERSHIP

Join Us and Get Special Privileges

CONTACT US

Twitter Facebook LinkedIn