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Recipe: creamed mushroom soup

2017-02-24 16:22:21
Main ingredients: Half an onion, 4 Button mushrooms
Auxiliary ingredients: Moderate flour, cream, butter and pepper powder
Steps:
1. Wash the onion and then cut into dices.
2. Wash Button mushrooms and then cut into slices.
3. Heat the pot, let butter sit in till melted.
4. Combine with flour and constantly fry till yellowish.
5. Pour in moderate cold water, meanwhile, whisk evenly with a spoon, then lower to slow fire and go on boiling.
6. Heat another pot, add a bit of butter, when melted, drop in onion dices and fry till fragrant, then remove into the other boiled pot.
7. Let Button mushroom slices join in and occasionally stir until the soup becomes thick.
8. Combine with cream, then sprinkle with a pinch of salt and pepper powder. Enjoy.
图片6

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