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Roasted Shiitake with mashed garlic

2017-02-23 16:14:14

Ingredients: Shiitakes, oil, pepper powder, cumin powder, salt, garlic cloves

Instructions:

1. Wash Shiitakes and discard the bottom portion, then drain off excessive moisture and set aside.

2. In a container, mix pepper powder, cumin powder with salt.

3. Smear a layer of oil on the surface of Shiitakes.

4. In a baking tray, spread mashed garlic and all the condiments on Shiitakes.

5. Remove the tray into the oven and roast for 25 minutes under 200 degrees. Serve and enjoy.

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