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Found ways to harvest more mushrooms in spring

2017-02-07 16:15:20
1. Change temperature and hasten mushrooms: Control the inner temperature of greenhouse in a range of 15-28 degrees, uncover plastic film at night, enhance the ventilation and remain environmental relative humidity in about 85%.
2. Lower the temperature and preserve moisture: According to the clime characteristics of most areas in China, after entering into March, the outside temperature begins to rapidly rise to above 20 degree, so a series of cooling measures such as increasing the thickness of covering should be taken.
3. Moisturize on fungus sacks: Normally, fruiting and normal growth could be achieved under the water content of 40%-60%, mushroom buds are hard to form when the water content of substrate is lower than 40%, under that circumstance, you should moisturize on fungus sacks in time.
4. Earth up and fruiting: After naturally fruiting two crops, the temperature of greenhouse and the water content of compost rise while the water content of substrate decreases, which affects the fruiting of fungus sack, therefore, you could earth fungus sacks up in greenhouse so as to stimulate the fruiting.
5. Harvest mushrooms in due time: Owing to the increasing temperature, mushrooms are in rapid growth speed, hence farmers should observe the growth situation everyday, harvest them in sixth or seventh matured. When necessary, harvest them twice a day.
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