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The mysteries in Agaricus subrufescens

2016-12-30 11:14:45
1. Characteristic: Agaricus subrufescens is also known as Agaricus blazei murill. It is native to Brazil. Actually, Agaricus subrufescens reveals a close relation with White mushroom.
2. Nutritional value and medical effect: Agaricus subrufescens holds tender caps, crisp stipes, pure and delicious taste and high edible value. It also carries 8 kinds of essential amino-acid, the magical efficacy of inhibiting tumors, building the body and preventing cardiovascular disease.
3. Cultivating conditions: Agaricus subrufescens fits for high-temperature, moist and ventilated condition. According to the experimental study, Agaricus subrufescens can utilize sucrose, glucose, ammonium sulfate and ammonium nitrate. The temperature range of spawns is 10-37 degrees, the optimal temperature is 23-27 degrees. What’s more, Agaricus subrufescens is a kind of aerophile fungus and needs plenty of fresh air. The PH value of compost should be adjusted in 6-11 and the optimal PH value is 8.0.
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