The dish will be a sure bet if you are trying to impress a few guests!
Ingredients: King oyster mushrooms
Condiments: black pepper, butter, salt
Instructions:
1. Wash King oyster mushrooms, vertically cut into slices.
2. Heat the pot, add moderate oil, then heat butter to 70% degrees.
3. Place King oyster mushroom slices in the pot, fry on soft fire till the edges turn yellow and turn-up, then turn over.
4. Evenly scatter with moderate salt and black pepper. Enjoy.