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Recipe: Braised Beef with King oyster mushroom

2016-11-02 15:32:16

Ingredients: Beef dices, King oyster mushrooms, onions, tomatoes, tomato sauce, oil, salt

Cooking method:

1. Cut onion into slices.

2. Heat the pot and pour in moderate oil, then drop in beef dices, onion slices and saute on low flame.

3. Pour in tomato sauce when beef dices turn color and fry evenly, then infunde moderate water.

4. Transfer fried beef dices and soup into a marmite, boil on high flame, then turn to low flame and allow to stew for 50 minutes.

5. Wash King oyster mushrooms, cut into dices and move into the marmite, stew all ingredients for 20 minutes on low flame.

6. Wash tomatoes, cut into chunks.

7. drop in tomato chunks when the broth becomes dense and then stew for 20 minutes.

8. Finally season with moderate salt. Serve and enjoy.