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Delicious thick soup with White fungus and osmanthe

2016-08-20 10:16:54

Ingredients: White fungus, rock candy.

Cooking method:

1. Cut the root of White fungus, wash and tear into pieces.

2. Add White fungus and moderate water in the pot, then bring into a boil.

3. Add osmanthe and boil till the soup becomes soft and sticky.

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