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Delicious meat ball soup with Shiitake

2016-08-10 09:54:45

Ingredients: pork, Shiitake, ginger juice, caraway, black pepper, salt, chopped green onion

Cooking method:

1. Wash caraway and cut into segments, wash Shiitake and cut into slices.

2. Mince pork, mix well with ginger juice, black pepper, salt and then make into meat balls.

3. Heat the pot and add moderate oil, fry chopped green onion, add moderate water and bring into a boil, then add meat balls.

4. Boil meat balls until floating, then add Shiitake slices and boil in heat fire for 3 minutes.

5. Finally add moderate salt and caraway segments.

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