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Braised pork ribs with King oyster mushroom

2016-06-20 09:07:35

Ingredients: pork ribs, pickled cabbage, King oyster mushroom, onion, oyster sauce, salt, anise

Cooking method:

1. Wash King oyster mushroom and cut in slices.

2. Put pork ribs into the boiling water, boil for a while and then ladle out.

3. Heat the pot and add moderate oil, anise and fry, then add pork ribs, soy sauce and fry.

4. Add moderate water, 2 spoons of salt and braise after boiling.

5. Finally add King oyster mushroom slices, pickled cabbage and stew for another 10 minutes.

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