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The cultivation method of Enoki mushroom

2016-05-18 16:40:17
1. The formula of compost: mix well with compost and water, then adjust PH value in about 6, and do bagging with plastic bag which is 17 cm in length, 28 cm in width and 0.66 mm in depth. Get 300g of material and then tying in both ends.
Formula One: 89% of cotton seed hull, 10% of bran, 1% of gypsum.
Formula Two: 80% of sawdust, 20% of bran
Formula Three: 73% of corncob, 25% of bran, 1% of gypsum, 1% of cane sugar.
2. The management of hypha period: after inoculation, take cultivation bags into clean cultivation room, keep the indoor temperature remain in 22 to 25 degrees. In general situation, hypha can grow into 20 to 25 mm of medium 10 to 15 days after inoculation. If spawn running successfully, it will cover all the face 20 to 25 days after inoculation. In this phase, sundry fungus should be picked out.
3. The management during growth phase: when stipes grow to 0.5 to 1.0 cm, illumination should be increased, which has the effect of increasing production and improving the quality. Due to the sporocarp of Enoki mushroom has strong phototropism, so, lamp bulb can be hanged to promote the extension of stipes. What’s more, in this phase, it is suitable to keep the temperature between 8 to 15 degrees, keep relative air humidity between 85% and 90%. Keep carbon dioxide content in mushroom house between 0.1% and 0.15%. When stipes grow to 8 to 15 cm, picking can be done then.
 

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