-page-58-News-China Edible Mushroom Business Net 21

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Techniques of cultivating Gastrodia Elata in cellars
1. Site selection: the preferred site is with thick soil layer, loose and fertile soil, good permeability of subsoil, in

2016-03-31 02:02:14/Read More

The method of salting Oyster mushroom
1. Boiling: put fresh Oyster mushroom into the boiling water and boil for 7 to 10 minutes, ladle out and put in clean ma

2016-03-30 01:35:12/Read More

The selection of strains
Good strains are the premise to realize high yield edible fungus, usable strains should possess these characteristics: 1

2016-03-29 09:15:28/Read More

Main points of cultivating Enoki mushroom
1. Temperature: enoki mushroom belongs to fruiting performance at low temperature. Hyoha can grow within 3 to 34 degree,

2016-03-28 10:23:16/Read More

The manufacture method of dried Oyster mushroom
Oyster mushroom contains more water, so before roasting, firstly dry fresh Oyster mushroom in the hot sun and preheat th

2016-03-26 09:28:35/Read More

The cultivation of Monkeyhead Mushroom
Variety choice: it is of great importance to select fine varieties, in recent years, luxuriant, disease-resistant a

2016-03-25 09:41:50/Read More

Techniques of producing more mushrooms
1.Change temperature and hasten mushrooms: control the inner temperature of greenhouse within 15 to 28 degree. Lift plas

2016-03-24 02:28:57/Read More

The cultivation technique of Oyster Mushroom
1. strictly conduct compost fermentation Strictly control the quality and formula of compost, control the fermenting pro

2016-03-23 03:01:33/Read More

The processing of King Oyster mushroom
Processing is not only the key link to guarantee the quality of mushroom products, but also the hinge to guarantee reput

2016-03-22 09:15:00/Read More

The cultivation technique of Button mushroom
1.Selection of variety At present, variety that is suitble for local cultivating is SC2196, the strain is original. Peop

2016-03-18 02:50:49/Read More